Severed Hose
rosé
Vintage: 2019
Terroir: Tamar Valley, Northern Tasmania
Soil: Clays and gravels on basalt
Viticulture: Bruce Mc Cormack
Wine making: Franck Herbaux
Grape variety: Cabernet Sauvignon
Fermentation: Stainless steel tank - wild ferments
Maturation: 10 months in stainless steel tank
Fining: No
Filtration: light pre-filtration
Bottling: Manual - March 2020
Closure: Stelvin
Production: 400 bottles 750ml
Watching the already deep pink juice of perfectly ripe Cabernet bunches flow under the basket press is joyful feeling. A few crates hijacked from the BRUCE batch, simply to enjoy a rosé when you need it, on its own back from work, with some salami slices or a bowl of spicy noodles. Stepping away from engineered salmon colored beverages flowing into so many summer holiday glasses, Severed Hose is a pure straightforward wine with barely a drop of sulfite and a mouthful of small crushed red fruits.





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